This modern blend of native Kotsifali and Syrah has become classic in Crete. This version of which Syrah predominates proves that the Cretan climate is quite conducive to the development of this grape variety. With a ruby red color, this wine is characterized by a pleasant palette of spicy red fruits with some notes of vanilla. It offers us a round mouth, full of freshness, harmoniously accompanied by soft tannins and a remarkable length.
Maragakis Winery 8’Art Red 0.75l-
€12.00
6 in stock
Color | Red |
---|---|
Sparkle | No |
Dryness/Sweetness | Dry |
Country | Greece |
Producer | Maragakis Winery |
Varietal | No |
Grape Variety | Kotsifali, Syrah |
Food Type | Beef, Cheese, Pork, Spicy |
Alcohol | 14.50% |
Bottle Size | 0.75lt |
Year/Vintage | 2017 |
Ageing Potential | 3-5 |
Fermentation Vessel | Barrel |
Region | Crete, Greece, Heraklion |
Appelation | PGI Crete |
Serving temperature | 16-18°C |
Cooking Style | game, mature cheeses, meats in tomato sauce |
Maragakis winery Continuing the long Cretan winemaking tradition and at the same time applying modern winemaking techniques and using up to date equipment, MARAGAKIS BROS have constructed a brand new winery called LIOGERMA, located in the hilly surroundings of Heraklion city.
Maragakis Winery is a state-of-the-art winery that stands out in the surrounding area of Heraklion, created not only to serve the need of producing exquisite wine but also to help the general public get acquainted with Cretan Wine through visits to wine premises so as to taste wine and have a firsthand experience. The winery’s primary aim is to promote the Cretan vineyards which, thanks to their best climatic conditions of the Mediterranean, they have the ability to offer magnificent results in wine making, hosting local and foreign varieties.